August 25 will be the restaurant's last day and plans to become a Panera have been scrapped.
Ownership cited 'loss from COVID-19' as the deciding factor to close up the restaurant.
Southern-Cajun 'meat and three' announced Thursday via an email to patrons that it had permanently shuttered.
Ownership is focusing on sister concept Upbeet which will soon have a second Atlanta location.
Owner Roi Levi says it was a difficult decision but with the ongoing COVID-19 pandemic, his options were to sell his house or close the restaurant.
Original Home Park outpost of the Italian-style chicken eatery is open and operating, however.
Citing COVID-19, the kitchenware retailer is completely exiting Georgia, closing half of its stores nationwide.
There's 'significant interest' for the space from several 'fast-casual users of varying cuisines':
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